Premiere Menu

Entrées ~ Choose 2
 
Roast Beef Au Jus
Succulent beef slowly roasted in natural juices
 
Swiss Steak
Tender cuts of beef baked in its own seasoned brown sauce
 
Pork Chops
Savory baked center cut pork chops
 
Pork Roast
Oven roasted, herb crusted pork loin roast
 
Lemon Pepper Chicken Breast
Boneless chicken breasts baked with butter, lemon pepper and sweet basil
 
Baked Fish Fillets
Baked cod fillets seasoned with lemon pepper or our secret blend of spices (your choice)
 
Three Meat Lasagna
Pasta layered with our homemade three meat tomato sauce and cheese
served with fresh garlic bread

Potatoes ~ Choose 1
 
Parsley Red Skins
Garlic Mashed Potatoes
Candied Sweet Potatoes
Baked Potato with Butter and Sour Cream
Traditional Mashed Potatoes and Gravy
 
Vegetables ~ Choose 1
 
Baja Vegetables
Grecian Rosemary Vegetables
Green Bean Almondine
Glazed Carrots
Buttered Corn
 
Side Salads ~ Choose 1
 
Broccoli Salad
Tossed Salad with 3 dressings
Waldorf Salad
Pasta Salad
Potato Salad
Fresh Fruit
 
Drinks ~ Choose 1
 
Iced Tea
Lemonade
Coffee
 
Included
Dinner Rolls with Butter
Disposable Serviceware
 
$14.95 per person
25 person minimum
 
Desserts Optional
 
Assorted Cheesecakes
Fruit or Cream Pies
 
 

Phone: 1-800-557-5755 Or 574-267-3107  ~  Fax: 574-267-3154
Email: catering @penguinpoint.com    

 

 

© 2011 Penguin Point Franchise Systems